0

Added to Cart

You have no items in your cart.

Subtotal

$0.00

Checkout

Dalgona Coffee

Made with only three ingredients, this frothy whipped coffee originates from Macau in China, and shares its name with the Korean for honeycomb candy. With its popularity soaring during lockdown thanks to its minimal ingredients, if you're a lover of sweet coffee it’s definitely one to try!

Dalgona Coffee

Preparation Time: 5 minutes

Serves: 1

The secret is to whip the mixture for a good amount of time, so a Hand Mixer takes the arm work out of it and creates the best whipped topping.

_________________________________________________________________

Ingredients
  • 180ml cold milk
  • 2 tablespoons of caster sugar
  • 2 tablespoons of instant coffee
  • 2 tablespoons of warm water

_________________________________________________________________

Method
  1. Place the caster sugar, instant coffee and warm water into a bowl.
  2. Whisk until the mixture becomes thick and creamy (this will take a few minutes).
  3. Spoon the whipped mixture on top of the cold milk.
  4. Stir and enjoy!

_________________________________________________________________

Top Tip:

  • You can heat the milk first for a hot drink!

_________________________________________________________________

Dualit Product Used

This coffee was created using the balloon whisk attachment. See the complete Hand Mixer set below which also comes with flat beaters and dough hooks.

Join our online community

If you have followed our recipes or baked with a Dualit product, we would love to see your creations! Share your photos with us on Instagram, Twitter or Facebook, tag us in your posts and use the hashtag #BetterWith Dualit.