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Tomato and Mint Relish

A quick and simple tomato relish that really packs a punch!

Tomato and Mint Relish

Preparation Time: 15 minutes

Serves:6

Cooking Time: 20 minutes

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This Tomato and Mint Relish is ideal for spreading on wraps and sandwiches, in burgers in place of tomato ketchup, on salads or even as a sauce for a pizza base. With the help of the Dualit Hand Blender, we've made ours in a matter of minutes!

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Ingredients
  • 1 Punnet of Plum Tomatoes (250g)
  • 1 Red Onion
  • 1 Garlic Clove
  • 2 tsp Brown Sugar
  • 1 tbsp Tomato Puree
  • 1 tbsp Balsamic Vinegar
  • 2 tbsp White Wine Vinegar
  • 3 Stalks of Mint (leaves only, stalks removed)
  • 100ml Water
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Method
  1. Finely chop the red onion and garlic in the Chopping Bowl attachment of the Dualit Hand Blender.
  2. Place all the ingredients into the 1L Jug, along with the chopped onion and garlic.
  3. Use the Hand Blender to blend all of the ingredients into a puree.
  4. Once blender, pour the puree into a small saucepan.
  5. Cover with a lid and allow to simmer for 20 minutes on a low heat.
  6. Allow to cool and then transfer into a sterilised jar or airtight container and store in the fridge for up to a week.

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Dualit Products Used

We've used the Dualit Hand Blender to blend our Tomato and Mint Relish.

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